.At Sap Sua in Denver, one of our Greatest New Restaurants of 2024, chef and also co-owner Ni Nguyen wished to feature a variation of his favorite Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay container), to the food selection. Requiring a specific approach so the dish could be reproduced every night due to the restaurant's prepares, Nguyen as well as his crew eventually decided on a slightly various techniqueu00e2 $" the dark, shiny dressing is actually created independently, affording greater command and accuracy. Heavily mouthwatering with a minor sweetness from the coconut water, this dish is actually weeknight-fancy cooking food at its best. Sap Sua uses hamachi dog collars, however salmon fillets are a more home-cook-friendly . At the dining establishment the food is topped with cu00e1" ' m depu00e2 $" fragile scabs of young sticky rice. Regular crunchy rice cereal shows to become a deserving, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, elderly exam home kitchen publisher.